Banana nut pancakes
Enjoy the perfect blend of tender bananas and crunchy nuts in every bite of these pancakes.
Servings
4
Prep Time
10 minutes
Cook Time
25 minutes
Ingredients
1/2 cup
1 tablespoon
1/2 teaspoon
1 teaspoon
1 teaspoon
Directions
- Preheat skillet or griddle with cooking spray or butter.
- Mix wet ingredients in 1 bowl and dry into another. Add wet to dry, stirring thoroughly. Pour by 1/4 cup in skillet and cook 1-2 min per side.
Nutrition Information
| Calories | 245 |
| Fat | 10 g |
| Sodium | 38 mg |
| Carbs | 36 g |
| Fiber | 6 g |
| Protein | 8 g |